14 Foods That You Should AVOID Like That Black Plague!
It’s not surprising to find everyone’s favorite summer snack food on this list. Aside from the obvious cold properties of ice cream that can dry your throat, trigger sinusitis and cause headaches, ice cream is also not prone to bacterial outbreaks. Case in point is the ‘Blue Bell Meltdown of 2015.’ In 2014, Blue Bell recalled its signature ice cream after strains of listeria monocyte genes – a foodborne pathogen that causes numerous severe illnesses – were found during routine product sampling.
There isn’t much one can do to protect themselves from the bacteria in Ice Cream as the fault lies with the production process. However, given how much Ice Cream is produced worldwide the chances of getting sick are slim.